簡介
In The World Food Problem, updadted in every respect since its first edition in 1985, David Grigg provides a full account of who is hungry, where and why.
目錄
List of Figures viii
List of tables x
Acknowledgments xv
1 Introduction 1
2 The extent of hunger 5
3 A short history of hunger 30
4 Population and poverty 55
5 The growth of world food output 73
6 The expansion of the world’s arable land 90
7 Agricultural development in the developed countries since 1945 115
8 Tropical Africa 132
9 Latin America 170
10 Asia 200
11 Trade and aid 236
12 Conclusions 256
Noted 267
Index 299
