Analytical Chemistry, Student Solutions Manual
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簡介
The 7th Edition of Gary Christian's Analytical Chemistry focuses on more in-depth coverage and information about Quantitative Analysis (aka Analytical Chemistry) and related fields. The content builds upon previous editions with more enhanced content that deals with principles and techniques of quantitative analysis with more examples of analytical techniques drawn from areas such as clinical chemistry, life sciences, air and water pollution, and industrial analyses.
目錄
Chapter 1 Analytical Objectives, or: What Analytical Chemists Do 1 Chapter 2 Basic Tools and Operations of Analytical Chemistry 20
Chapter 3 Statistics and Data Handling in Analytical Chemistry 62
Chapter 4 Good Laboratory Practice: Quality Assurance and Method Validation 132
Chapter 5 Stoichiometric Calculations: The Workhorse of the Analyst 149
Chapter 6 General Concepts of Chemical Equilibrium 188
Chapter 7 Acid–Base Equilibria 222
Chapter 8 Acid–Base Titrations 281
Chapter 9 Complexometric Reactions and Titrations 322
Chapter 10 Gravimetric Analysis and Precipitation Equilibria 342
Chapter 11 Precipitation Reactions and Titrations 366
Chapter 12 Electrochemical Cells and Electrode Potentials 383
Chapter 13 Potentiometric Electrodes and Potentiometry 399
Chapter 14 Redox and Potentiometric Titrations 437
Chapter 15 Voltammetry and Electrochemical Sensors 466
Chapter 16 Spectrochemical Methods 477
Chapter 17 Atomic Spectrometric Methods 548
Chapter 18 Sample Preparation: Solvent and Solid-Phase Extraction 579
Chapter 19 Chromatography: Principles and Theory 596
Chapter 20 Gas Chromatography 619
Chapter 21 Liquid Chromatography and Electrophoresis 649
Chapter 22 Mass Spectrometry 735
Chapter 23 Kinetic Methods of Analysis 769
Chapter 24 Automation in Measurements 784
Chapter 25 Clinical Chemistry C1
Chapter 26 Environmental Sampling and Analysis EN1
Century of the Gene—Genomics and Proteomics: DNA Sequencing and Protein Profiling G1
