Introduction to Organic Chemistry, 6e Student Solutions Manual

This is the Student Solutions Manual to accompany Introduction to Organic Chemistry, 6th Edition. Introduction to Organic Chemistry, 6th Edition provides an introduction to organic chemistry for students who require the fundamentals of organic chemistry as a requirement for their major. It is most suited for a one semester organic chemistry course. In an attempt to highlight the relevance of the material to students, the authors place a strong emphasis on showing the interrelationship between organic chemistry and other areas of science, particularly the biological and health sciences.  The text illustrates the use of organic chemistry as a tool in these sciences; it also stresses the organic compounds, both natural and synthetic, that surround us in everyday life: in pharmaceuticals, plastics, fibers, agrochemicals, surface coatings, toiletry preparations and cosmetics, food additives, adhesives, and elastomers.

Chapter 1. Covalent Bonding and Shapes of Molecules Chapter 2. Acids and Bases Chapter 3. Alkanes and Cycloalkanes Chapter 4. Alkenes and Alkynes Chapter 5. Reactions of Alkenes and Alkynes Chapter 6. Chirality: The Handedness of Molecules Chapter 7. Haloalkanes Chapter 8. Alcohols, Ethers, and Thiols Chapter 9. Benzene and Its Derivatives Chapter 10. Amines Chapter 11. Spectroscopy Chapter 12. Aldehydes and Ketones Chapter 13. Carboxylic Acids Chapter 14. Functional Derivatives of Carboxylic Acids Chapter 15. Enolate Anions Chapter 16. Organic Polymer Chemistry Chapter 17. Carbohydrates Chapter 18. Amino Acids and Proteins Chapter 19. Lipids Chapter 20. Nucleic Acids (available online only)