Marks' Essentials of Medical Biochemistry: A Clinical Approach (2版)

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Marks’ Essentials of Medical Biochemistry takes a patient-oriented approach that links biochemistry to physiology and pathophysiology, allowing students to apply fundamental concepts to the practice of medicine. Based on the established text, Marks’ Basic Medical Biochemistry, Marks’ Essentials is streamlined to focus only on the most essential biochemical concepts, while maintaining intuitively organized chapters centered on hypothetical patient vignettes and helpful icons for smooth navigation. Full-color illustrations of chemical structures and biochemical pathways elucidate core concepts and enhance understanding of the text Hypothetical patient vignettes ensure clinical relevance and help connect biochemistry to human health and disease Helpful icons guide you through each chapter and identify key concepts such as signs and symptoms, clinical pearls, treatment options and outcomes, and more Chapter Outlines and Key Points allow readers to preview and review chapter content End-of-Chapter Review Questions and Summary Disease Tables highlight the take-home messages and reinforce knowledge

Textbook of Biochemistry with Clinical Correlations (7版)

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Textbook of Biochemistry with Clinical Correlations 7/e +作者：Devlin +年份：2011 年7 版 +ISBN：9780470281734 +書號：CE0286HC +規格：精裝/彩色 +頁數：1238 +出版商：John Wiley ●Contains multiple choice questions at the end of each chapter to test knowledge of the topic (50% new) ●Includes a concise appendix reviewing important organic chemistry concepts ●Includes a glossary of important terms ●Contains detailed, full-color illustrations that clearly explain the associated concepts. ●Contains pertinent biochemical abbrevations and normal clinical laboratory values for blood and urine. 目錄 PART I STRUCTURE OF MACROMOLECULES. Chapter 1 Eukaryotic Cell Structure. Chapter 2 DNA and RNA: Composition and Structure. Chapter 3 Proteins I: Composition and Structure. PART II TRANSMISSION OF INFORMATION Chapter 4 DNA Replication, Recombination, and Repair. Chapter 5 RNA: Transcription and RNA Processing. Chapter 6 Protein Synthesis: Translation and Posttranslational Modifications. Chapter 7 Recombinant DNA and Biotechnology. Chapter 8 Regulation of Gene Expression. PART III FUNCTIONS OF PROTEINS. Chapter 9 Proteins II: Structure-Function Relationships in Protein Families. Chapter 10 Enzymes: Classification, Kinetics, and Control. Chapter 11 The Cytochromes P450 and Nitric Oxide Synthases. Chapter 12 Biological Membranes: Structure, Receptors, and Solute Transport. Chapter 13: Fundamentals of Signal Transduction. PART IV METABOLIC PATHWAYS AND THEIR CONTROL. Chapter 14 Bioenergetics, Mitochondria, and Oxidative Metabolism. Chapter 15 Carbohydrate Metabolism I: Major Metabolic Pathways and Their Control. Chapter 16 Carbohydrate Metabolism II: Special Pathways and Glycoconjugates. Chapter 17 Lipid Metabolism I: Synthesis, Storage, and Utilization of Fatty Acids and Triacylglycerols. Chapter 18 Lipid Metabolism II: Pathways of Metabolism of Special Lipids. Chapter 19 Amino Acid and Heme Metabolism. Chapter 20 Purine and Pyrimidine Nucleotide Metabolism. Chapter 21 Metabolic Interrelationships. Chapter 22 Biochemistry of Hormones. PART V PHYSIOLOGICAL PROCESSES Chapter 23 Molecular Cell Biology. Chapter 24 Cell Cycle, Programmed Cell Death and Cancer. Chapter 25 Digestion and Absorption of Basic Nutritional Constituents. Chapter 26 Vitamins and Minerals: Requirements and Function. Chapter 27 Macronutrients: Metabolic Effects and Health Implications. Appendix: Review of Organic Chemistry.